Recipes
Crispy Skin Chicken Cacciatore
Asian Scallop Ceviche
Bossche Bollen (Dutch Chocolate Eclairs)
Brabantse Worstenbroodjes (Sausage rolls)
Sourdough Pear Pancakes
Spinach & Courgette Quiche served with Curried Minced Beef
Crispy Smoked Tofu & Stir Fried Vegetables with Black Bean Sauce and Soba Noodles
Tagliatelle with Creamy Garlic, Lemon & Nutmeg Spinach served with Pan Seared Salmon
Thai Penang Chicken Curry
Bosnian Dolma’s – Stuffed Green Peppers
Kung Pao Chicken Wings
Pasteis de Nata
Bacalao – Salted Cod Fish Stew
Steamed Ginger, Soy & Lime Cod Fish
Ramen Eggs
Koriander & Mint Chutney
Nalli Nihari – Indian Slow cooked Lamb Stew
Wrinkly Apple Pie Sauce
Homemade Mentsuyu – Japanese Soup Base
Prawn Wonton & Ramen Soup with Ramen Eggs and Charred Paksoi
Hot Chocolate with Whipped Cream
Grilled Dry Aged Ribeye with Crispy Potatoes, Charred Spring Onions and Shallot-Garlic Butter
Perfectly Soft Boiled Egg
Courgette & Halloumi Fritters with a Lime, Honey, Koriander Dressing
Fish & Chips, Mushy Peas and Tartar Sauce
Mushroom Risotto with Crispy Garlic, Mozzarella and Pesto
Baking & Pastries,Bread & Grains,Dinner,Italian recipes,Lunch,Oven dishes,Sauces, dressings & condiments,Snacks & Fingerfood,Vegetarian