Stews are comforting. Stews are easy. Stews are healthy. Stews are delicious. And everything also gets better with an egg on top! You can make this dish as quick or as long as you like. In a rush but want something healthy? Use jarred roasted peppers and the the sauce bubble shorter! Have some more time in your hands and feel like stirring in a pot while sipping a glass of wine? Then roast the peppers yourself and stew everything slower. Whatever you choose, this is and will always be a simple dish. For extra spice and flavour I added…
Breakfast
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Continue ReadingA deep red & rich raspberry coulis to drizzle on desserts, stir through yoghurt or maybe even use to make a vinaigrette for a salad. This is one little condiment you need in your repertoire! Add the frozen raspberries and the powdered sugar to a blender. Let it sit there…
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Continue ReadingSimple pancakes, simple ingredients, simple pleasures. Looking for inspiration for breakfast this weekend? Then look no further! The great thing about this recipe is that it’s super versatile. You don’t have buttermik but you do have soy milk or yoghurt for example? Then use that! You don’t have whole wheat…
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Continue ReadingSince I started baking sourdough bread my sourdough starter supply has been growing like crazy, luckily there are loads of other recipes out there to make with sourdough starter apart from bread. Crackers, focaccia, muffins, so much to choose from! This morning I went for pancakes. We still had a…
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Continue ReadingMy father gave me this little musical egg cooker, you boil it with the egg in the pan and it plays 3 different tunes to let you know if the eggs are soft, medium or hard boiled. It’s a fun little thing, but to be honest quite annoying after a…
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Continue ReadingI was craving cheesecake but wanted something lighter and healthier than what I usually make, and this worked out pretty well. For the crust I blitzed up granola in a food processor until rough crumbs, then I added a small amount of melted butter to hold it together and let…
