Sticky Date Toffee Pudding with Salted Butterscotch Sauce anybody? Oh boy, this is dangerous. I’ve been wanting to make it for so long but didn’t want to have anything so ridiculous at home just for the two of us, so I had to wait for friends to come over for dinner. Soft, fluffy, warm date cake, ice cream melting over the top, drizzled with a salted butterscotch—what a decadent dessert! The cake by itself is seriously good. Moist, rich, with that deep caramel-like sweetness from the dates. Honestly, you could just eat it as is, no extras needed. I tucked…
