Fennel Sausage in a Tomato, Fennel & Parmesan Broth with White Beans and Cavolo Nero is a lovely Italian brothy soup filled with veggies. It is packed with flavour. Amazing with some toasted bread to soak up the juices. I used a parmesan rind which I stored in the freezer…
soup
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Continue ReadingSunchoke and Potato Soup with Fennel and Crispy Bacon & Kale is such a great wintery soup. If you like sunchokes (also known as Jerusalem artichokes or aardperen in Dutch) then now is your time! They’re only available a short period of time per year. Such a great artichoke-y flavour,…
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Continue ReadingCurried Yellow Split Pea Coconut Soup with any kind of Vegetable is one of the easiest, tastiest, no fuss soup I have ever made. The recipe was inspired by: I don’t feel like cooking, but I have some random veggies in the fridge, some split peas in the pantry, Indian…
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Continue ReadingLooking for a fast, cozy, and flavour-packed meal? This Easy Red Curry Dumpling Soup ticks all the boxes. It’s warm, spicy, creamy, and deeply comforting—the perfect weeknight dinner when you want something delicious but don’t want to spend hours in the kitchen. Inspired by a recipe from @brendan_pang, this soup…
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Continue ReadingMiso & Kimchi Coconut Noodle Soup: An amazing bowl of umami flavors for a quick and easy weeknight dinner, on the table within 20 minutes. This comforting yet vibrant dish brings together the deep savoriness of miso, the tangy kick of kimchi, and the rich creaminess of coconut milk. Gochujang…
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Continue ReadingFennel & Leek Soup with Smoked Mackerel. Slooooowly braised fennel and leek are a match made in heaven. By gently cooking them, their natural sweetness intensifies, creating a rich, comforting base for this earthy, nutrient-packed soup. The result? A bowl of pure, velvety goodness that feels both wholesome and indulgent.…
