Oven-Stewed Fennel, Tomatoes & White Beans with Poached Cod—a simple, wholesome, and deeply flavourful one-pot dish that’s perfect for an easy yet nourishing meal. Sweet fennel, juicy tomatoes, and creamy white beans slowly stew together in the oven, allowing their flavours to meld into a rich, aromatic sauce. In the…
vegetables
-
Continue ReadingIf you like one-pot recipes then you’ll love Donna Hay’s cookbook ‘One Pan Perfect’. I flagged almost all of the recipes in the book to make ‘soon’, haha it will take months to make them all. Anyway, back to the dish. Baked Pumpkin, Chickpeas and Chorizo with Marinated Kale &…
-
Continue ReadingLeek, Fennel & Spinach Gratin – Oozy, gooey, creamy, cheesy, (slightly) healthy vegetable gratin, who can say no to that? A creamy, cheesy, and utterly irresistible vegetable gratin that makes the perfect comforting side dish. Think soft, fragrant leeks and fennel, sautéed until tender, then folded into a rich and…
-
Continue ReadingCreamy Ricotta, Lemon & Kale Gnocchi with Smoked Salmon – a quick, comforting, and flavour-packed dish that’s perfect for those nights when you just don’t feel like cooking. Instead of ordering in, whip up this 20-minute meal that’s just as indulgent but healthier and way more satisfying. Soft, pillowy gnocchi…
-
Continue ReadingPumpkin, Miso & Ginger Soup – a warming, flavour-packed bowl of comfort that perfectly balances sweet, savoury, and spicy. Some pumpkins are naturally so sweet that they practically beg to be paired with salty and spicy notes—this recipe does just that! Freshly grated ginger adds warmth, miso paste brings deep…
-
Continue ReadingKale Coleslaw with Cranberries and Creamy Dijon Mustard Dressing – a fresh, vibrant, and nutrient-packed twist on classic coleslaw! Coleslaw is a delightful thing. Raw shredded kale is a delightful thing. A creamy, tangy Dijon dressing is a delightful thing. And the best thing? Keeping the main ingredients raw and…
