Flakey, golden puff pastry filled with melted brie and roasted green asparagus—how amazing does that sound? These Brie & Asparagus Puff Pastries with Thyme & Lemon Honey are the perfect combination of crisp, buttery layers and rich, creamy cheese, making them an irresistible summery lunch dish or even a show-stopping…
Easter
-
Continue ReadingAlmond, Lemon & Blueberry Cake. Yotam Ottolenghi did it again! This cake is everything you want in a weekend bake—bright, tangy lemon, a moist, dense almond cake, and juicy blueberries bursting into every bite. As the blueberries bake, they ooze their sweetness into the zingy lemon icing, making it pure…
-
Continue ReadingCaramelised Fennel & Courgette Puff Pastry Pies—this one was definitely a fridge raid, no-recipe kind of dish, but I’m so glad I snapped a picture to show you because it turned out absolutely delicious! The fennel and courgette are slowly sautéed until perfectly caramelised with onions, garlic, and a blend…
-
Continue ReadingThis Easy Courgette, Leek & Lemon Puff Pastry Pie is the kind of weeknight dinner we all need—quick to make, packed with flavour, and endlessly versatile. The combination of soft, buttery leeks, tender courgette, and zesty lemon all baked into a golden, flaky puff pastry crust makes for a dish…
-
Continue ReadingA lovely summer risotto, full of amazing flavours and textures: silky courgettes, zingy lemon, fresh mint, and crunchy toasted almonds. You really can’t go wrong with this one! This Courgette, Lemon, Leek, Mint & Wodka Risotto is light yet creamy, packed with freshness, and perfect for a warm evening meal.…
-
Continue ReadingNo Bake White Chocolate & Lime Cheesecake—a dessert that’s as creamy, tangy, and indulgent as it sounds! If you love the zesty freshness of lime, the silky richness of white chocolate, and the buttery crunch of a biscuit base, then this is the recipe for you. The first time I…
