Fennel & Leek Soup with Smoked Mackerel. Slooooowly braised fennel and leek are a match made in heaven. By gently cooking them, their natural sweetness intensifies, creating a rich, comforting base for this earthy, nutrient-packed soup. The result? A bowl of pure, velvety goodness that feels both wholesome and indulgent.…
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Continue ReadingGarden Salad with Lentils, Herb Salsa, Halloumi, Roquefort & Sugared Pecans, quite a mouthful for such a simpel salad. This is an absolute winner for meal prep or a quick yet impressive lunch or dinner. The best part? All the elements can be prepared ahead of time, so when you’re…
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Continue ReadingThis Golden Turmeric & Ginger Chicken Soup with Kale hits all the spots if you’re craving something comforting, warming, healthy and packed with umami flavours. The combination of turmeric and ginger gives this soup its deep golden hue and an anti-inflammatory boost, while coconut milk adds a rich, velvety texture…
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Continue ReadingGordon Ramsay’s Shepherds Pie is what you need af the moment. It’s still winter and wet and rainy and grey, so give this a try! Cheesy mash, crispy crust, soft and creamy on the inside. And underneath? A minced lamb & vegetable sauce. Simple ingredients, amazing flavours! This pie is…
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Continue ReadingOven-Stewed Fennel, Tomatoes & White Beans with Poached Cod—a simple, wholesome, and deeply flavourful one-pot dish that’s perfect for an easy yet nourishing meal. Sweet fennel, juicy tomatoes, and creamy white beans slowly stew together in the oven, allowing their flavours to meld into a rich, aromatic sauce. In the…
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Continue ReadingKale Coleslaw with Cranberries and Creamy Dijon Mustard Dressing – a fresh, vibrant, and nutrient-packed twist on classic coleslaw! Coleslaw is a delightful thing. Raw shredded kale is a delightful thing. A creamy, tangy Dijon dressing is a delightful thing. And the best thing? Keeping the main ingredients raw and…
