Black Pepper Beef and Crispy Noodles sure is a weeknight winner! Fast, fiery, and absolutely packed with flavour. Black pepper stir-fried beef with red peppers, aubergine, and crispy noodles—just the kind of dish that feels a little bit special but takes no time at all. The secret? Velveting the beef. A quick marinade means you get the most tender, silky bites, perfectly seared in a hot wok. Loads of garlic, a good hit of freshly cracked black pepper (the more, the better!), and just the right balance of soy, oyster sauce, and a little honey to bring it all together.…
stir fry
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Continue ReadingChinese Prawn Egg Fried Rice: A great weeknight dinner, on the table within 20 minutes, super versatile with the signature Chinese flavours of soy sauce, Shaoxing wine, and sesame oil. This will really hit the spot! Topped off with a fried egg (or you can add an omelette to the…
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Continue ReadingKale & Sticky Pork-Ginger Meatball Stir-Fry – a quick and flavour-packed weeknight dinner that’s guaranteed to become a favourite! These juicy pork meatballs are loaded with fresh ginger and garlic, then coated in a sweet, savoury, and sticky glaze that’s completely irresistible. Tossed with vibrant sautéed kale and served over…
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Continue ReadingSaucy Vegetable Stir Fry with Crispy Smoked Tofu – After a week of holidays, eating and drinking everything we want (and maybe even more), we were really looking forward to getting back on a healthier track. A vegetable stir fry is just that! For this dish, I used a mix…
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Continue ReadingChicken & Vegetable Stir-Fry—a quick, flavour-packed dish that’s as fresh as it gets! Did you know that when kale blooms, it produces little yellow flowers that look just like rapeseed flowers? I had no idea either, but not only are they beautiful, they’re also delicious! Last week, I had my…
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Continue ReadingPad Krapao (Thai Basil Stir Fry) is one of those quick, flavour-packed Thai dishes that never disappoints. It’s a spicy, savoury, and slightly sweet stir-fry, made fragrant with Thai holy basil and packed with umami from the rich, caramelised sauce. I was scrolling through my saved recipes on Instagram, looking…