Vegetarian

  • Mushroom Risotto with Crispy Garlic, Mozzarella and Pesto

    Mushroom Risotto with Crispy Garlic, Mozzarella and Pesto—this dish is an absolute dream. Nothing beats a creamy, garlicky risotto packed with umami-rich mushrooms, and when you top it off with melty mozzarella and a swirl of fresh pesto? Next-level delicious! Risotto is one of those dishes that seems fancy but…

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  • Horseradish & Beetroot Salad

    This is a very easy and traditional Ukranian dish, not sure if I should call it a relish or a salad (I’ve even seen it called Ukranian Wasabi when searching online). It’s sharp, sweet and full of flavour and goes great with many dishes, smokey fish and meats are my…

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  • Quick Cucumber Pickles

    This little side dish goes amazingly well with salads and on sandwiches, but also for example with an Indonesian rice table: just swap the dill with chili flakes and you’re good to go!

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  • Sambal Goreng Telor (Spicy Boiled Eggs) with Green Beans

    We’re having dinner at Robs’ dad tonight and he made nasi goreng (Indonesian fried rice). If I can I always love to bring something along and Indonesian food is one of my all time favourites (you might have noticed it come by on my page a lot) This dish is…

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  • Baked Macaroni & Cheese

    Ah yes, Mac & Cheese, the ultimate dinner for if you don’t know what to make but are in the mood for something comforting. I love making a cheesy bechamel sauce packed with savoury aged cheese and a good grating of nutmeg. I also added a finely chopped leek for…

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  • Surinamese Chicken Curry with Potato filled Roti

    Surinamese Chicken Curry with Potato filled Roti is a staple dish in our household. The luscious curry sauce is full of flavour and spiced up by cooking a whole Mme Jeanette along with the sauce. But be careful to not burst it open while stirring. Otherwise, it might become too…

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