Ginger, Honey & Lemon Cake—a beautifully moist, fragrant, and zesty bake that’s perfect for any occasion! This year, I’m going to harvest my own honey for the first time, so I’ve been on the lookout for new honey recipes—and this one is an absolute winner. But honestly, with honey, ginger,…
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Continue ReadingVegan or Non-Vegan Banoffee Pie—the ultimate indulgent dessert! With a crumbly biscuit base, gooey salted dulce de leche, sweet ripe bananas, fluffy whipped cream, and a sprinkle of dark chocolate, this dessert has everything you need to satisfy your sweet tooth. If you’re on the lookout for a make-ahead dessert…
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Continue ReadingFive Spice Mini Pear Tarte Tatins—a perfect blend of Asian-inspired flavours with a rich, gooey, and flaky finish! I wanted a dessert that would keep the Asian vibes going after a dinner of Asian dishes, but also something that’s sticky, indulgent, and best served with a scoop of vanilla ice…
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Continue ReadingHoney Cookies – Crispy, Chewy, and Perfectly Sweet! In honour of my bee-keeping graduation tomorrow, I baked a batch of these irresistible Honey Cookies! Golden, lightly crisp on the edges, and chewy in the centre, they have just the right amount of honey sweetness running through every bite. Simple, delicious,…
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Continue ReadingCrispy, Chewy & Irresistible If there’s one cookie recipe you need in your repertoire, it’s this one! These Chewy Chocolate Chip Cookies have everything you could ever want—a crunchy golden-brown outer layer, a soft and chewy centre, and big chunks of pure and white chocolate in every bite. The secret…
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Continue ReadingIf you like your brownies chewy and fudgy like I do then this is the recipe for you. Topped off with a salted caramel butter frosting and studded with chunky chocolate bits, this truly is one decadent little parcel of goodness. I finished a freelance job recently so I made…