In the Netherlands we’re not really well known for our haute cuisine, but that doesn’t mean we don’t have good food. We have some amazing stews, soups, stamppots, seasonal dishes, seafood, sweets and snacks in our repertoire. Brabant, which is a province in the south of The Netherlands, is pretty…
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Continue ReadingSince I started baking sourdough bread my sourdough starter supply has been growing like crazy, luckily there are loads of other recipes out there to make with sourdough starter apart from bread. Crackers, focaccia, muffins, so much to choose from! This morning I went for pancakes. We still had a…
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Continue ReadingI love these little custard cinnamon bombs! Usually I just buy 1 in at a bakery or coffee shop, I didn’t realize how dangerous it was to make them yourself. The creamy cinnamon custard was amazing, tasted really authentic. And yes, I’m talking past tense here, we finished them all…
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Continue ReadingI’m not a huge apple fan to eat just as is, I do buy them in the hope that I’ll change my ways and just start eating them as a snack, and it goes well for the first few but somehow I’m always left with a single wrinkly apple which…
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Continue ReadingHot Chocolate with Whipped Cream is needed in this cold wintery weather! Did you know Hot Cocoa and Hot Chocolate are two different drinks? Hot Cocoa is made with cocoa powder, milk and sugar, that’s how my grandmother used to make it. Hot Chocolate is literally that: chocolate melted in…
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Continue ReadingThere are so many apple pie versions out there! I usually make an apple crumble or a tarte tatin, but Rob requested a classic British apple pie which he remembered his mother making. After some research I came across a recipe and gave it a try. It didn’t turn out…
